Roast Top Round of Beef, au jus………………………………………  18.00           22.00

Boneless Breast of Chicken, Cordon Bleu…………..………………...18.00          22.00

Roast Prime Rib of Beef……….……10 oz….................................. 22.00          27.00

Roast Prime Rib of Beef……….……  8 oz….................................. 20.00           24.50

New York Cut Strip Steak………………………………….....………….28.00          34.50

Filet Mignon with Mushroom Caps…………………......………..……...28.00          34.50

Orange Glazed Duck....................................................................20.00          24.50

Crab-Stuffed Flounder...................................................................18.00          22.00

Fresh Broiled Haddock, Béarnaise.................................................18.00          22.00

Dinner entrees are served with Tossed Salad, Baked Potato,
Vegetable du Jour, Bread and Butter, Coffee, Tea, or Milk,
Ice Cream Sundae or PBI Pie

( Column two shows 15% gratuity and 7.75 % sales tax added)

The Premiere Buffet

Prime Rib of Beef, au jus, Roast Turkey, Baked Ham,
Beef Stroganoff, Seafood Newburg, Pasta Primavera,
Fresh Whipped Potatoes, Vegetable du jour…....21.00 (with tax and tip   26.00)

The Classic Buffet

Roast Turkey, Baked Ham, Beef Stroganoff, Seafood Newburg,
Whipped Potatoes, Vegetable du jour…....18.00  (with tax and tip  22.00)

The Special Buffet ***

Baked Ham, Meatball Stroganoff, Chicken with Fettuccini Alfredo,
Whipped Potatoes, and Fresh vegetable…..15.00  (with tax and tip  18.00)

The Dallas Buffet

Prime Rib of Beef, au jus,     BBQ St. Louis Ribs,
BBQ Chicken,     Roast Turkey,     Baked Beans,
Fresh Whipped Potatoes, Vegetable du jour…....19.00 (with tax and tip   23.50)

The Chattanooga Buffet

Prime Rib of Beef, au jus,   Pulled Pork,    Seafood Newburg,
BBQ Chicken,       Baked Beans,
Fresh Whipped Potatoes, Vegetable du jour…....21.00 (with tax and tip   26.00)

The Riverboat Buffet

BBQ Chicken,    Pulled Pork,   Baked Ham,
Beef Stroganoff,    Baked ziti,    Baked Beans,
Fresh Whipped Potatoes, Vegetable du jour…....18.00 (with tax and tip  22.00)

The Southern Buffet

BBQ Chicken,    Pulled Pork,   
Meatball Stroganoff,          Baked Beans,
Fresh Whipped Potatoes, Vegetable du jour…....15.00 (with tax and tip  18.00)

All buffets are for 40 guests or more and include the following:
Tossed Greens, Multi-Salad Bar, Homemade Bread and Butter,
Hot Beverage, Ice Cream or Sherbet.

Prices subject to change within one month in advance of party,
but will never be more than our current menu prices.   *** Linen extra.

Private Room reservations confirmed upon receipt of deposit.